Khada Garam Masala Combo – 500g

Price range: ₹134.00 through ₹268.00

For 500 g of Khada Garam Masala, you will need 290 g coriander seeds, 100 g bay leaf, 50 g mirchi powder, 40 g cinnamon, 10 g black pepper and 10 g cloves.

We have created a convenient combo pack for you with all these essential ingredients, making it easier to prepare your own aromatic masala at home.

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Khada Garam Masala Combo Pack – 500g

Bring the essence of traditional Indian cooking to your kitchen with our Khada Garam Masala Combo Pack, thoughtfully curated with essential spices to help you prepare aromatic homemade masala. This combo brings together the rich aroma and distinctive taste of traditional Indian spices, perfect for everyday cooking and festive recipes.

Ingredients and Quantities

  • Coriander Seeds – 290 g
  • Bay Leaf – 100 g
  • Mirchi Powder – 50 g
  • Cinnamon – 40 g
  • Black Pepper – 10 g
  • Cloves – 10 g
Buy-Min-Weight

500 g, 1 kg

How to Make

1.Break the cinnamon sticks and bay leaves into smaller pieces if required.

2.Dry roast the coriander seeds, bay leaves, cinnamon, black pepper and cloves on a low flame for a few minutes until aromatic.

3.Allow the roasted spices to cool completely.

4.Grind the roasted spices into a fine or slightly coarse powder, according to your preference.

5.Add the mirchi powder and mix thoroughly until all the ingredients are evenly combined.

6.Store your homemade Khada Garam Masala in a clean, dry, airtight container.

Instruction Of Use

Add the masala to curries, gravies, pulao, biryani and other traditional Indian preparations to enhance their aroma and taste. Adjust the quantity according to your recipe and preferred spice level.

With this convenient combo pack, you have the essential ingredients and quantities needed to prepare your own aromatic masala at home and bring the timeless Flavor of traditional Indian cooking to every meal.

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