Karampudi, also known as Gunpowder, is a spicy dry chutney powder that brings the bold taste of South India to your plate. It’s made the traditional way — by roasting lentils, red chillies, sesame seeds and spices — without adding fillers or preservatives.

This classic blend is smoky, nutty and full of heat. Mix it with ghee or cold-pressed oil and enjoy it with idli, dosa, uttapam, steamed rice or even roti. Whether you’re putting together a quick breakfast or craving that familiar taste of home, Home Flavors Karampudi is the perfect go-to. Clean, bold and truly addictive.