Dal Bafla Premix

Price range: ₹88.00 through ₹350.00

Dal Bafla Premix brings the authentic taste and comforting texture of traditional Madhya Pradesh cuisine, helping you prepare soft, wholesome and delicious baflas easily at home.

     Product Ingredients:.

  • Corn Seeds, Soyabin, Wheat, Chana Dal, Carom Seeds, Baking Soda, Salt, Cumin, Oil, Sesame, Turmeric.
SKU: TMPM134101-1
Category:
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Dal Bafala Premix is not just a meal — it is the comforting taste of traditional Madhya Pradesh cuisine served fresh at home. It brings back memories of family gatherings filled with the aroma of freshly cooked bafalas and rich dal. Made with carefully selected grains and spices, this premix captures the wholesome essence of authentic homemade food. The warmth of cumin, coriander and traditional seasonings adds a familiar homemade touch and rich flavor to every bite. Soft on the inside and perfectly satisfying, it makes every meal feel hearty and fulfilling. Easy to prepare and enjoyable to serve, it fits beautifully into festive lunches and everyday dining alike. Whether paired with ghee, spicy dal or tangy chutney, it turns simple meals into memorable experiences. Over time, it becomes part of family traditions and shared moments around the table. With Dal Bafala Premix, tradition, comfort and flavor come together in every bite.

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Fun Facts

Dal Bafala is a traditional dish from Madhya Pradesh known for its rich taste, wholesome texture and the perfect pairing of ghee-soaked bafalas with spicy dal.

Instruction Of Use

Take equal amounts of water and Bafla atta. For instance, for 1 kg atta add 1 litre of water and prepare a smooth, soft dough. Shape the dough into batis of the required size and gently slide them into hot water, allowing them to cook for a few minutes. Remove them, let them cool and dry – for smaller portions you can cut them into pieces before frying -then fry until golden and crisp. Your Bafla is now ready to enjoy, best served hot with dal, ghee, thecha and Home Flavors pickles for an authentic taste.

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