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Khada Kala Masala – 500g

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Experience the authentic taste of traditional Maharashtrian cooking with our Khada Kala Masala – 500g, thoughtfully prepared using Coriander Seeds, Dry Coconut, Mirchi Powder, Cinnamon, Cloves, Bay Leaf, Cumin, Stone Flower, Black Pepper, Dry Ginger and Oil. This aromatic blend brings depth, richness and distinctive character to a variety of curries, gravies and special recipes. From everyday home-cooked meals to festive delicacies, every dish is elevated with timeless tradition and unforgettable Flavor. Bring home this classic blend and enjoy the essence of authentic cooking in every serving.

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Instruction Of Use

  1. Add ½–1 teaspoon of Fennel Seeds while cooking curries, lentils or rice dishes. Adjust quantity as per taste.
  2. Add 2–3 Cloves while cooking gravies, pulao or tea. Adjust quantity as per taste. For best flavor, add at the beginning of cooking.

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